Your own private sanctuary in the heart of the 9th arrondissement, it has many surprises in store... morning, noon and evening!
From 12pm to 2:30pm, Juliette welcomes both residents and a local clientèle for lunch.
The cuisine is simple, scrumptious, and easy on the pocketbook (special of the day: €15).
Book (+331 80 50 91 91) and enjoy the lush terrace (60 covers including 30 outdoors)!
Small plates to share as starters, more indulgent main dishes and home-made desserts: Juliette crafts the menu herself, varying it as the seasons and her inspiration change.
A sea bream/mango/coriander/pomegranate ceviche
Ravioli with porcini mushrooms/green asparagus/white truffle oil
“I want to make sure everyone comes away delighted”: with tuna tataki, revisited tartare, truffle croque-monsieur and seasonal salads on the menu, it’s true that there is an essential for everyone.
From 6:00pm onward, it’s all about small plates (€8-13) – solo or for sharing.
Open until midnight Monday to Thursday, and 1am on Friday and Saturday, the cocktail bar offers one of the capital’s finest collections of French whiskies.
Read about the restaurant Les Passerelles in the new guide to Parisian terraces and rooftops by Simon Roger (photographs by Sylvain Ageorges) published by Parigramme.
